發佈日期:  2015-12-29 @U@ 分類: 例會活動


2015年11月份見識之旅縮影
Sketch of Archilife Study Tour, November 2015
  11月份見識之旅活動,於2015年11月14日由呂明澐小姐帶領23位祐生見習生及家長們,進行林邊綠能生態暨漁翁之樂體驗之旅。活動開始之初,領隊呂明澐小姐提醒本次活動注意事項及觀察重點,先行建立見習生的背景知識。
  For the tour of November 14, 2015, Ms. Lu Ming-yun led 23 ARF interns and their parents on a trip to Linbian to learn about green energy ecosystem and crab fishing. At the start of the day's activities, team leader Ms. Lu Ming-yun reminded everyone about things to note and what to observe, and gave the interns some background knowledge.

  上午行程首先來到泰陽菇兒院,此處因屏東林邊地區推動種水養電計畫,菇場內架設了許多太陽能板,透過空間利用,於太陽能板支架下圍上黑網,再藉由灑水、濾水系統輔助,而成就了適合培養菇類的泰陽菇兒院。導覽人員首先帶領大家進入搭於太陽能板支架下的菇棚,介紹珍貴且少見的鹿角靈芝,並說明其營養及經濟價值。隨後進入由眾多太空包所聚集的菇棚,沿途介紹菇的種類與特色,最後品嚐天然靈芝茶的清甜。接著,眾人前往不遠處的光采濕地智慧能源示範園區,導覽人員首先帶領眾人進行午餐的Pizza麵糰揉捏並靜置發酵,於等待發酵的過程中,利用時間進行自然水草球盆栽DIY,將於園區水池內所生長之多餘水草再利用,搖身一變成為綠化植物水草球。DIY活動結束後,進行午餐的Pizza擺料製作,並透過柴燒窯烤出爐,搭配泰陽菇兒院之鮮菇入湯享用,眾人皆享用的津津有味。午餐結束後由導覽人員針對園區進行解說,除了詳細說明太陽能與水之間能源生成的關係外,亦介紹了園區內裝置藝術與即將規劃的設施,眾人皆留下深刻印象。
  The morning itinerary brought everyone to Taiyang Mushroom Farm. As part of the photovoltaic farming project in Linbian, Pingtung, many solar panels are installed within the farm. By hanging a canopy of black mesh under the solar panel mounting rack and using sprinkler system, a suitable space is created for cultivating mushrooms. The guide first led everyone to the mushroom racks under the solar panels to look at the precious and rare deer-antler lingzhi mushroom, and explain its nutrition and economic value. There were also numerous other spawn bags that contain other species of mushrooms with different characteristics. The guide also gave everyone a taste of natural lingzhi tea. The next destination was the nearby Kuangtsai Wetland Smart Energy Demonstration Park. First, everyone had to make pizza for lunch later by kneading the dough and allowing it to ferment. While waiting for the fermentation process to complete, everyone participated in DIY activity of potting aquatic plant. Excess aquatic plants from the park's pond were placed in globe containers to make eco-friendly ornaments. After the DIY activity, everyone had to place ingredients on the lunch pizza and put them in a wood-fired oven to bake. Everyone enjoyed the delicious pizza with Taiyang Mushroom Farm's fresh mushroom soup. After lunch, the guide explained the connection between solar energy and water, and introduced the installation arts and planned facilities in the park, leaving a deep impression in everyone's mind. 
   
  下午行程,眾人首先來到鮮饌道海洋食品文化館進行參訪,鮮饌道海洋食品文化館是全台灣第一座以海洋休閒食品為主題所設立,在導覽人員的帶領下,眾人了解了產品製造流程並認識常見用於海洋休閒食品加工的魚類。行程最後來到位於崎峰的月芽灣進行捕蟹體驗,導覽人員首先發放補蟹的材料,並一一為眾人解說纏繞方法,隨後帶領眾人至岸邊並傳授如何將纏好的魚餌透過離心力的方式及角度拋到最遠,靜置5分鐘後再進行收網查看吃餌的結果,並於活動尾聲享用由導覽人員利用空檔所烘的沙窯鴨蛋及蕃薯,因捕蟹體驗較少見,眾人皆玩得不亦樂乎。至此,本日活動已近尾聲,大家一起合照留念後返回台北,並期待於下次見識之旅再相見。
  The afternoon's itinerary brought everyone to Seadawn Seafood Museum, which is Taiwan's first seafood snack museum. Led by the guide, everyone learned about the manufacturing process of seafood snacks and the types of fish often used in seafood snacks. The final leg of the day's itinerary was crab fishing at Crescent Bay, Chifeng. The guide began by distributing materials used for crab fishing and explained how to tie the bait. Then everyone went to the bank area to learn how to throw their baits as far as they can with centrifugal force and the correct angle, and checked their nets for catch after five minutes. At the end of the activity, everyone was treated to duck eggs and sweet potatoes baked in a sand kiln. Everyone had a great time as crab fishing was not a common experience most people had. At this point, the day's itinerary came to an end. Everyone boarded the bus to Taipei after taking a group photo and looked forward to the next study tour.